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Only if you didn't call it that

In another world, with another name, and without the token bawa-ism, a new eatery in Andheri might just have worked well for city foodies

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Kolmi no patio

Kolmi no patio

If you are anything like us, then predictability becomes off-putting because of its inability to excite you. It's almost like presuming that you are easy to please.

So, when we arrive at House of Daaruwala, it comes across as a pleasant place. We enter through late-19th-century saloon doors to be greeted by an al fresco area covered in artificial grass. The air-conditioned space inside is freezing, but the balmy vintage lights hanging overhead wooden tables provide concessional warmth.

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