Food: Delicious
Ambience: Unsavoury
Service: Good
Cost: Fair
Verdict: 1.5/5

Step into any mid-level standalone Indian restaurant in Mumbai, and chances are that there are certain elements on the menu that are identical to what you’ve had at another eatery before. It’s almost as if the two places are students in an exam hall copying each other’s answers. There’s the customary mutton rogan josh. There’s butter chicken as well (which, frankly, you get rather dubious versions of in this city). Vegetarians can opt for chana masala, dal fry or paneer kadai. And you can wash all this down with an aam panna if it’s in season or a glass of lassi.

Gabru chicken bhatti da