16 July,2025 06:37 PM IST | Mumbai | mid-day online correspondent
About 72 per cent of Indian singles say cooking together strengthens romantic connection. Image for representational purpose only. Photo Courtesy: File pic
For some, dating is complicated and for others, it is simple because there are so many different ways for them to connect with each other and through that explore their romantic sides. For Indian singles today, love isn't just in the air; it's on the plate.
A new survey has found that food is more than just a backdrop for romance because it is a defining part of it. From cooking together to choosing the perfect first date meal, culinary compatibility is quietly becoming one of the most important elements in modern relationships.
For many singles, cooking isn't just a chore; it's a recipe for deeper connection. Conducted by happn, the dating app, the survey has found that a strong 72 per cent of respondents say that cooking together strengthens their bond with someone they're dating. Beyond the kitchen, 37 per cent feel that immersive food experiences like chef's table dinners or workshops help spark deeper conversations early on. 52 per cent of singles say they'd be interested in attending curated culinary events as a way to connect more meaningfully, turning shared meals into lasting memories.
When asked about food preferences in relationships, nearly half of the respondents, 49 per cent said that food compatibility is important, with 29 per cent calling it "extremely important". When it comes to contrasting tastes, 43 per cent say it depends on how extreme the discord is, while a quarter consider incompatible food preferences a complete deal-breaker.
It's no surprise, then, that first dates are getting more intentional. While 36 per cent said they'd be up for trying something new, 39 per cent prefer a balance between familiar and adventurous dishes. As for ordering with confidence, Biryani takes the crown: 44 per cent say it's their go-to dish to impress. Paneer Tikka (24 per cent) and Butter Chicken (18 per cent) round out the list of date-worthy Indian classics.
However, the influence of food extends beyond the table, as its content subtly affects attraction. While 17 per cent of singles say they would crush on someone based on their food photos or reviews, another 35 per cent admit they might, suggesting that a well-curated food profile can make someone stand out.
Karima Ben Abdelmalek, CEO and president of the dating app, confirmed, "Food has always been a language of love, and now it's a meaningful way for people to connect and build compatibility. From dining out to experimenting in the kitchen, Indian singles are discovering new ways to bond through flavour and shared experiences."
As dating evolves, food is proving to be a powerful way to spark a real connection.