Kolkata street food chain Hangla's has opened a third branch at Bandra. The Guide took in the flavours of the fare
Kolkata street food chain Hangla's has opened a third branch at Bandra. The Guide took in the flavours of the fare
Hangla's doesn't make its rolls with any sauces. Rather, they are flavoured with lime, chopped green chillies and salt, like the ones at Lindsay Street in Kolkata. One of the best of its kind in Mumbai, it's a great substitute for a Frankie when you are lusting for a quick snack in Bandra.
This chain of stalls that specialises in Bong street food has opened shop in the suburb that, until now, had homesick Bengali residents driving down to Lokhandwala to sample its fare. The Mutton Roll (Rs 70) is tops with the Double Chicken Roll (Rs 95) coming in second; it had at least 10 pieces of chicken plus veggies! Vegetarians should ask for a Paneer Roll (Rs 65) or the plain and simple Egg version (Rs 30).
The Bengali slang word for "glutton", Hangla's stays true to its name. The sparse menu makes up in substance with reasonably priced kebabs, momos, chops, biryani, parathas, kasha (mutton) and combo meals. The soft Lachcha Paratha (Rs 20) was a great accompaniment to the spicy Kasha (Rs 150). Chicken Biryani (full at Rs 125 and half at Rs 70) is the picture of authenticity.
Aromatic rice topped with a large chicken piece, potato and a boiled egg; it's served and tasted exactly like the real stuff. The momos were competent but they could have tenderised the meat a little more. Don't miss the Fish Chop (prepared from Bhetki fish), fresh and soft. It comes with a special mustard sauce that is hard to find in our city.
Opposite Amarsons, 269 Linking Road, Bandra (W). Call: 9833324730/ 9221285106