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Mumbai Diary: Sunday Dossier
Updated On: 25 February, 2018 09:10 AM IST | Mumbai | SMD Team
The city - sliced, diced and served with a dash of sauce
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Meat master takes a Jain turn
Everyone who is familiar with home-chef Gitika Saikia's repertoire, would know what a master of meats she is. Her home-dining venture, Gitika's Pakghor, is known for the predominantly non-veg delicacies it offers, especially Saikia's twist on pork.

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