The cost of home-cooked veg thali increased 11 per cent (year-on-year) in the month of September while non-veg thali became cheaper by 2 per cent, a report showed on Friday
Every year, October 1 is observed as International Coffee Day to celebrate the beverage in all its might. Coffee has evolved in so many different ways over the years but the South Indian filter coffee continues to charm many, while chefs take inspiration from it to make dishes and drinks
Navratri is a unique celebration that brings together song, dance and good food. As most people get busy with fasting, garba and dandiya, Indian chefs share recipes that are easy to follow, for this time of the year
With 80.8 per cent of experts forecasting a surge in gourmet and specialty coffee options, the convenience of high-quality brews will now be more accessible than ever. This trend will cater to coffee connoisseurs who are looking for rich, flavourful experiences even amidst their busy schedules
As the world celebrates coffee today, Indian chefs share recipes for the classics and well as encourage you to innovate with coffee to make completely new dishes
Do you think kebab is a non-vegetarian dish? Think again. As people across the globe celebrate World Vegetarian Day today, Indian chefs share vegetarian variations of kebab
From piping hot coffees to decadent desserts, chefs share tempting recipes for you to try on International Coffee Day
As people celebrate National Dumpling Day on September 26 around the world, the weather in Mumbai is just perfect to enjoy the steaming treats amidst rain in the city this week. Indian chefs share unique dumpling recipes that you can easily make at home
While fried appetisers are the go-to during monsoons, Mumbai chefs share sizzling non-fried recipes that are high in taste, not calories
It might not be October yet, but the largest beer festival in the world, Oktoberfest commenced in Munich on September 21. From the classic Michelada, to a citrusy beer spritz, mixologists share inventive cocktails to help celebrate your love of beer at home
Amid the controversy about the ingredients of the Tirupati Laddu, here's all you need to know about it
As the world celebrates the delicious Spanish dish of paella, Indian chefs find similarities closer home in Mumbai and Goa, and say one can innovate with it with familiar ingredients and flavours
Amid the controversy about the ingredients of the Tirupati Laddu, here's all you need to know about it
23 September,2024 02:39 PM IST | Mumbai | mid-day online correspondentAs the world celebrates the delicious Spanish dish of paella, Indian chefs find similarities closer home in Mumbai and Goa, and say one can innovate with it with familiar ingredients and flavours
20 September,2024 09:20 AM IST | Mumbai | Nascimento PintoThe world celebrated National Salami Day earlier this month on September 7. As more people develop an appreciation for different kinds of meat, salami is hard to ignore. Indian chefs say you can not only include it in a sandwich and burger but also tacos, and even add them to pretzel sticks as snacks, or turn it into a meal with a one-pot dish
19 September,2024 10:50 AM IST | Mumbai | Nascimento PintoTwelve years since its inception in 2012 in Bengaluru and launching in Mumbai in May 2015, the gastropub aims to offer an eclectic mix of regional Indian food, inventive global dishes, and signature cocktails, all infused with local flair
18 September,2024 10:37 PM IST | Mumbai | mid-day online correspondentAs people seek healthier alternatives, the sober curious movement continues to grow. Experts delve into how this wellness trend enables inclusive social experiences, the popularity of low and non-alcoholic beverages, the evolution of consumer preferences, sophisticated industry offerings, and the path ahead
18 September,2024 12:30 PM IST | Mumbai | Maitrai AgarwalADVERTISEMENT
With Mumbai experiencing the rains this week, the weather is just perfect to enjoy the steaming treats that are usually enjoyed in restaurants but can now be enjoyed in the comfort of your home too. Indian chefs share unique dumpling recipes that are a whole mix of sweet and spicy flavours
As truffles get more popular over the years, many Mumbai chefs are experimenting with them in their food in not only world cuisine but also Indian cuisine. They shed light on the growing popularity of the gourmet ingredient not only in restaurants and hotels but also in home cooking. With World Fungus Day on October 5, what better way to know more?
17 September,2024 11:16 AM IST | Mumbai | Nascimento Pinto
The Bandra Fair has seen empty stalls this year and even lesser crowd, but that hasn’t stopped others from flocking for their favourite food treats – one of them being the East Indian food. On Mount Mary Church’s steps at Stall No 115, Thelma Poojary wants to represent the community with their food for years to come
14 September,2024 06:12 PM IST | Mumbai | Nascimento Pinto
As Mumbaikars and people from Kerala get ready to celebrate Onam on September 15 this weekend, the Onasadhya, popularly called the Onam Sadhya, is a delectable feast that is hard to miss. If you want to feast like the Malayalis do, then Mumbai chefs share easy recipes to follow and make them in your home
14 September,2024 12:07 PM IST | Mumbai | Nascimento Pinto
The new wine has a velvety smooth texture, rich fruit flavours, and notes of chocolate and cherries, and will be available at select stores in Mumbai and Pune
13 September,2024 03:26 PM IST | Mumbai | mid-day online correspondent
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The festival of Holi 2024 is witnessing the preparation of a lot of delicious dishes and Puran Poli is one of them. Made of simple ingredients, this sweet and aromatic Maharashtrian recipe is extremely popular, especially during the Holi festival. Join us as we guide you through each step, from preparing the flavorful filling of lentils and jaggery to crafting the perfect dough. Whether you're a seasoned chef or a kitchen novice, easy-to-follow instructions by Chef Jigna Thanvi will ensure your Puran Poli turns out soft, flavorful, and utterly irresistible. Don't miss out on making your Holi celebration even more special with this delightful recipe!
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