Get your fill of dhansak, salli boti, patra ni machchi and other Parsi delicacies at a new sit-down-cum-takeaway space in Versova
Here is the recipe of 'Amrut ki Subzi', a unique veegterina delicacy made from ripe guavas. Read the recipe and give it a try...
Going green seems to have acquired a new meaning, as chefs get experimental with leaves. And no, it does not necessarily imply vegetarian
Chef Rohan D'Souza outlines a domesticated version of hay cooking, a popular camping cooking trick
From a twisted Gujarati meal to a healthy breakfast, these new eateries across Mumbai will meet all your purposes and satiate your craving for a sumptous meal worth every penny
What's better than a ride in the rains? One that ends in a food coma. Bikers list eating joints around Mumbai that make the long drive worth it
You know they mean business when the owner of Bandra's new health food cafe arrives for a tasting straight after a session at the gym
As Ramzan draws to a close, we scoured the city for best falooda haunts to slurp on the iftari staple
Inspired by the revelry around Porto's patron saint, São João's feast, a SoBo eatery will host a food fest that celebrates Goa's popular poee and traditional Portuguese fare
A British-Indian chef of Gujarati origin teams up with a Kala Ghoda café to offer modern, healthier versions of vagharela bhaat and bhel
The Australian Two Hat chef, on his maiden visit to the city, talks about fresh produce and cooking Bombay Duck
A Delhi-based blogger behind the popular account My Yellow Plate shares plans for his upcoming food-meets-travel documentary, and tells us how his distinct way of capturing food was born in Mumbai
What happens when you bring together writer friends Jerry Pinto and Kiran Nagarkar? There is witty banter, literary gossip, discourses on language, and an exploration of the idea of Bombay
Enjoy delicious traditional Ramzan feasts, including raan and malpua, from the kitchens of two Bohri home chefs
If you are a sushi lover and want to travel deep into the Japanese culinary world, then check-in to these Japanese restaurants in Mumbai
A new Pan-Asian fine dine comes to Lower Parel, serving food that is at once soulful and dramatic, and unlike anything you've tried before
While the sago or sabudana continues to make it to our plates as delish khichdi and sinfully deep fried vadas, it's the counterpart that seems to have taken the fancy of Mumbai chefs
Here is the recipe of 'Grilled Pineapple with Spiced Caramel sauce', a mouthwatering dessert that is mild yet delicious in taste, and can be made with readily available ingredients...
Home chef Kalpana Talpade's YouTube channel is introducing the world to recipes of the close-knit Pathare Prabhu community
Five reasons why you should head to a Dadar landmark that shuts in 40 days for redevelopment
Check out the latest gourmet trends, expert views and food reviews of your city's most happening restaurants, hotels and eating joints here. This section contain the details of Places to eat in Mumbai, Mumbai Restaurants, Restaurants in Pune, Food of Mumbai, Veg food in Mumbai, Non-Veg food in Mumbai, Chinese food in Mumbai, Italian food in Mumbai.