• Curb your 'Hunger Pangs' in Bandra

    Curb your 'Hunger Pangs' in Bandra

    Positioned in the middle of the bustling Hill Road in Bandra, Hunger Pangs is hard to miss for its simple  fare that demands a return visit

  • What's cooking on this tube?

    What's cooking on this tube?

    India's culinary diversity and love for variety on its plates are prompting talented chefs to experiment with alternative platforms. Recently launched food channel on YouTube, CottageChef Culinaire is one such that demands a dekko

  • Get this monkey off our backs

    Get this monkey off our backs

    Monkey on Hot Bricks, Thane’s newest lounge bar, leaves a bad impression with its pathetic service and passable food; tipplers might give it a dekko for its pocket-friendly prices

  • Recipes: A worldly touch to your Easter spread

    Recipes: A worldly touch to your Easter spread

    No time to prepare the Roasted Turkey this Easter? Sonal Ved pins down classic dishes from Spain, Greece and Italy

  • Celebrate Thai New Year with <strong>food</strong>

    Celebrate Thai New Year with food

    Songkran marks the Thai New Year and foodies can choose from a pop-up restaurant or a special menu at a five-star. Stay home and try out rice paper rolls, Muskmelon in Coconut Cream and Stir-fried Scallops

  • The art of making an Easter egg

    The art of making an Easter egg

    With Easter a little over a week away, the guide invited Ayushi Shah, pastry chef and owner of Icing On Top, to share with our readers the art and craft of making the traditional Easter egg, with minimum fuss

  • Get your raw mango fix

    Get your raw mango fix

    Pay a visit to the market and you are sure to spot an abundance of raw mangoes (kayree). Kartiki Nitin Lawate scouts for recipes that incorporate this seasonal fruit which helps you keep cool

  • Enjoy a Mexican fiesta at Colaba's Mexiloko

    Enjoy a Mexican fiesta at Colaba's Mexiloko

    If you are in the mood for Mexican food, there is one more place for you to explore. Mexiloko in Colaba whips up a delectable spread of nachos, burritos, empanadas and more, and does it in good time, too

  • The sandwich stall that's on Facebook

    The sandwich stall that's on Facebook

    When the diamond bourse moved to the Bandra-Kurla Complex, and took many of his customers with it, Ningappa Gauli stayed put in Girgaum, and evolved to change with the times

  • Do the Meal Tango

    Do the Meal Tango

    Enjoy certified delicious home-cooked fare across 11 countries and many Indian cities on your travels, or simply savour new experiences with foodie enterprise, MealTango

  • This chicken's drunk on beer!

    This chicken's drunk on beer!

    Executive chef Rahul Kulkarni of Irish House shares the recipe of Roasted Beer Can Chicken

  • A bit of Bengal at Andheri's Kolkata Callin'

    A bit of Bengal at Andheri's Kolkata Callin'

    Try the Thakur Barir Pathar Mangsho and a lot more at Andheri’s newest Bengali restaurant Kolkata Callin’

  • Is a visit to Bandra eatery Terra worth it? Find out

    Is a visit to Bandra eatery Terra worth it? Find out

    Go to Terra at Bandra if you like the sea breeze on your face and dining by the candlelight

  • With Pooja Dhingra's book, baking is a piece of cake

    With Pooja Dhingra's book, baking is a piece of cake

    Cookies, bars, cakes, tarts and macaroons — the simple recipes in Pooja Dhingra's book, The Big Book of Treats, make you want to give baking a serious shot, finds Phorum Dalal

  • The hunt for South Indian fine dining across Mumbai

    The hunt for South Indian fine dining across Mumbai

    With respect to fine dine restaurants, South Indian food seems to have missed the bus what with barely a handful of such options available in the city, compared to North Indian, coastal and even global fare. Ruchika Kher stirs the pot for a few answers

  • Lower Parel gets a new Thai eatery, O:h Cha Kitchen & Bar

    Lower Parel gets a new Thai eatery, O:h Cha Kitchen & Bar

    O:h Cha Kitchen & Bar serves up authentic Thai fare, and makes for a pleasant visit, albeit a few teething issues

  • Recipes: Keep cool and make salads

    Recipes: Keep cool and make salads

    As the temperature is soaring, try out these simple salad recipes and beat the heat

  • Memories: A look back at iconic Grant Road Irani cafe B Merwan and Co

    Memories: A look back at iconic Grant Road Irani cafe B Merwan and Co

    For those who treasure Mumbai's vintage charm, the news that the 100-year-old Irani Cafe, B Merwan and Co at Grant Road will shut down spelt a rush of memories

  • He Said She Said: Andheri's newest fine dine addition

    He Said She Said: Andheri's newest fine dine addition

    Popular Andheri joint He Said She Said will be going the fine dining route with Michelin star chef Melvin D’Souza, this Sunday

  • I always wanted to be an author: Vicky Ratnani

    I always wanted to be an author: Vicky Ratnani

    3 Questions: With Vicky Ratnani, chef-author