From comfort food to flavourful drinks and desserts, here are dishes you can try this monsoon (Photos Courtesy: Special Arrangement)
This monsoon, Millo in Lower Parel has introduced a menu featuring variations of comfort food that defines the season. One can start with Miso Udon Noodle Soup, Nut Butter Squash Almond or the Broccoli Filo Cups. For those looking to explore bolder bites, the Japanese-style pancake Okonomiyaki and the Caprese Chaat are good options. One can also try the Tsunami Pull Me Up hot pot, or Griddled Taquitos for a cozy, indoor meal on a rainy afternoon. End your meal on a sweet note with Lotus Biscoff Tea Cake.
Where: Millo, Kamala Mills, Lower Parel
When: Monsoon season
Shy’s monsoon menu celebrates the season's soul, with the dishes embodying warmth and comfort. Start your meal with small plates of Charred Corn and Carrot Soup served alongside Sofrito Chilli Toast. For main course, one can try Kerala-style Stew with Malabar Parotta or Katsu Chicken Ramen Bowl. The highlight is the decandent Hot Chocolate and the warm, buttery Croissant.
Where: Shy Café and Bar, Chembur
When: June 9 onwards
Nksha in Churchgate has a special high-tea menu, ideal for afternoon and early evening gatherings during monsoon. The menu combines classic tea-time favourites and avant-garde indulgences. Savour dishes like Paneer Kathi Roll, Avocado Sev Puri, Jodhpuri Mirchi Vada and Punjabi Mini Samosa with refreshing beverages like Dalgona Coffee, Masala Chai and Masala Shikanji.
Where: Nksha, Veer Nariman Road, Churchgate
When: Every day; 4:30 to 6:30 pm
Someplace Else’s monsoon menu celebrates the cozy, rain-soaked moments when all one craves is something warm and flavourful. Start with Cloud-Burst Corn Bites and Jhol Momos. The Monsoon Pakoda Basket is a rainy-day classic. One can also try the Toofani Tokri Chaat, SPE Special Korean Style Bun or the Crispy Fried Corn. The menu also has several options for seafood lovers.
Where: Someplace Else, Jio World, BKC
When: Monsoon season
Japanese gastrobar Donmai has launched a monsoon menu, which presents a special take on the traditional Japanese Hot Pot experience. Simmered in a traditional Japanese donabe, the hot pot features a serving of seasonal vegetables in a creamy sesame and oat milk broth. The cocktail pairings complement the flavours of the hot pot.
Where: Donmai, Pandurang Budhkar Marg, Worli
When: Every day; 12:00 pm – 1:30 am
Donna Deli's monsoon menu features a curated collection of soul-warming dishes. For starters, Soupy Wontons are paired with warm broth, while the Miso Corn Ribs come glazed with Togarashi and sprinkled with Parmesan. For main course, one can try the Wai Wai Ramen Bowl or Hot Pot Stone Bowl with sticky rice, adobo chili sauce, and charred vegetables. End your meal with the classic hot chocolate paired with croissants, or tiramisu cruffin.
Where: Donna Deli, Bandra West
When: June 1 to September 30
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