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Culinary experts dive deep into the relevance of chutney in Indian meals

Culinary experts dive deep into the relevance of chutney in Indian meals

The OG wingman of Indian cuisine—chutney—has a nutritional kick and is an economical taste enhancer too

28 April,2024 07:47 AM IST | Mumbai | Phorum Pandya
Make boring food delicious with these tangy and spicy chutney options

Make boring food delicious with these tangy and spicy chutney options

Add some extra flavour to your daily meals with these chutneys that are a dose of zest and nostalgia in a jar

28 April,2024 07:26 AM IST | Mumbai | Nasrin Modak Siddiqi
Open peri peri paneer dosa, hibiscus dosa and other innovative recipes

Mid-Day Premium Open peri peri paneer dosa, hibiscus dosa and other innovative recipes

Dosas are comfort food and making them is a lot of fun. However, Indian chefs want you to elevate your classic dosa by adding ragi and sprouts, as well as hibiscus and peas, and even add avocado to the chutney among other variations

27 February,2024 09:30 AM IST | Mumbai | Nascimento Pinto
Spicing Up Success: The Flavourful Journey of Green Chutney Films

Spicing Up Success: The Flavourful Journey of Green Chutney Films

By Manan Bhatt, Co-founder & Creative Head at Green Chutney Films 3 friends. 20 years. One shared ambition.

23 February,2024 11:50 AM IST | MUMBAI | BrandMedia
Tandoori sabzi, chutney in pasta? Follow these recipes to make the Italian dish

Mid-Day Premium Tandoori sabzi, chutney in pasta? Follow these recipes to make the Italian dish

If you are Gen-Z and have been itching to experiment with your past preparations, then Indian chefs say you can innovate in many ways. If you still haven’t entered the kitchen, your parents can definitely make these dishes that explore different kinds of flavours

08 February,2024 11:03 AM IST | Mumbai | Nascimento Pinto
Drinking rasam from French press

Drinking rasam from French press

The multi award-winning restaurant Avartana opens its doors this February bringing a touch of innovative South Indian cuisine to the city

26 January,2024 07:07 AM IST | Mumbai | Suprita Mitter
Elevate breakfast with these unique nutrient-packed pancake recipes

Mid-Day Premium Elevate breakfast with these unique nutrient-packed pancake recipes

Imagine pancakes that not only satisfy your craving for a warm and fluffy breakfast but also provide a nutritious boost to kickstart your day. Mumbai-based chefs share with us innovative pancake recipes

04 December,2023 07:26 AM IST | Mumbai | Ainie Rizvi
Salivating chutneys and condiment recipes to make boring meals delicious

Mid-Day Premium Salivating chutneys and condiment recipes to make boring meals delicious

Looking for lip-smacking options to elevate the taste of your boring meals? Although pickles are a go-to for many, experimenting with these innovative and easy-to-make chutneys can be a game changer. Try it out for yourself

26 October,2023 10:30 AM IST | Mumbai | Aakanksha Ahire
Beyond butter chicken: This Mumbai chef explores the origins of Punjabi cuisine

Beyond butter chicken: This Mumbai chef explores the origins of Punjabi cuisine

A city chef crafts a menu to explore the origins of Punjabi cuisine that traces its roots all the way back to ancient Persia

26 September,2023 11:02 AM IST | Mumbai | Pooja Patel
Onam 2023: 5 chef-approved authentic dishes to prepare for Onam Sadhya

Mid-Day Premium Onam 2023: 5 chef-approved authentic dishes to prepare for Onam Sadhya

Onam, India’s traditional harvest festival is currently being celebrated across the country. Its celebrations, however, are incomplete without Onam Sadhya, a grand feast that serves a variety of authentic South Indian dishes. On the occasion of the festival, we share some easy-to-cook recipes you can prepare at home

28 August,2023 10:29 AM IST | Mumbai | Aakanksha Ahire

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