A city brewer will walk you through the drink's history and teach you how to work with it.
Smoked mead old fashioned and Guava chilli Mary
Sign up
If you want to increase your knowledge on how to whip up a mead-based drink, then this interactive workshop with brewer Rohan Rehani is for you. He will not only tell you how the mead, a versatile archaic drink, has grown popular today, but will also serve concoctions such as smoked mead old fashioned, mead sangria, guava chilli Mary and coffee mead martini. "When we'd just started out, 20 hours a day were spent telling people how we are not a beer. We struggle with that even today," says Rehani, co-founder, Moonshine Meadery. "It's mentioned in all mythologies from Norse to Greek to Egyptian and even Hindu. We called it madheira while the Greeks call it ambrosia," he adds.
ADVERTISEMENT
Rohan Rehani
On November 15, 6.30 pm
At Woodside Inn, shop no 11 and 12, Link Plaza Complex, Oshiwara, Andheri West.
Call 26328963
Cost Rs 495 onwards
Catch up on all the latest Mumbai news, crime news, current affairs, and also a complete guide on Mumbai from food to things to do and events across the city here. Also download the new mid-day Android and iOS apps to get latest updates
Subscribe today by clicking the link and stay updated with the latest news!" Click here!
