If you have always believed that one can’t do much with it, then Indian chefs tell you to think again as they share unique recipes to not only include them in soups and salads but also kimchi and rolls too
16 April,2024 11:32 PM IST | Mumbai | Nascimento Pinto
Indian chefs share their family recipes that showcase India’s rich diversity in making mango pickles that from Bihar, Andhra Pradesh, Tamil Nadu and more
02 April,2024 05:40 PM IST | Nascimento Pinto
With the onset of summer, mercury levels are soaring and Mumbaikars are about to fall prey to the season's unbearable heat. Here are seven practical tips to stay cool, fit and healthy throughout the season
26 March,2024 04:41 PM IST | Editor
As the world celebrates Tiramisu Day on March 21, Indian chefs want you to elevate the classic Italian dessert by adding seasonal fruits like mangoes and strawberries, or wine but also convert it into a cake
21 March,2024 08:29 PM IST | Nascimento Pinto
The summer brings with it the need to hydrate, and with Mumbai getting hotter by the day, Indian chefs suggest making a variety of juices to stay cool during the season
11 March,2024 02:36 PM IST | Nascimento Pinto
While the South Indian dish is a delicacy usually eaten for breakfast, it has over the years developed a reputation of being consumed at any time of the day, and that is what makes it so versatile
25 February,2024 01:02 PM IST | Nascimento Pinto
Flirting, besides using words, also involves non-verbal cues and signals. It enhances communication beyond words, helping create a shared understanding and connection between potential partners
22 February,2024 05:34 PM IST | Aakanksha Ahire
Have you always loved French fries? You are not alone because nobody can just stop at one with them. However, Indian chefs want you to add a little of your own touch to it with these recipes
17 February,2024 02:40 PM IST | Nascimento Pinto
Indian chefs share unique preparations that not only include lasagna but also stuffed variations of ravioli and tortellini with flavours that will surprise you
09 February,2024 07:10 PM IST | Nascimento Pinto
If you love Nutella and want to do more with it than just eat the spread plain, Indian chefs tell you how you can use it to not only make a crème brûlée but also a log that is decadent or use it in a cheesecake, brownie, pancakes or crepes any time of the year
05 February,2024 02:41 PM IST | Nascimento PintoADVERTISEMENT
