<h2>Leafy surprise</h2>
<p>A well-known name in the South-Indian cuisine franchise, Banana Leaf never misses to impress with its authentic fare. Their Onam sadhya platter contains 22 items, including seven to eight types of sabzis and three types of sweet dishes. This year, there&rsquo;s a surprise for children too.&nbsp;<br />&gt;&gt;&gt;<br />Banana Leaf&nbsp;<br />WHERE: RCity and Santa Cruz outlets<br />WHEN: September 8<br />PRICE: Rs 649 onwards<br />CALL: 9869624608</p>
<h2>Luxe treats</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Listing-food-5_e.jpg" alt="" width="1280" height="720" /></p>
<p>Lotus Cafe and Saffron&rsquo;s specially curated menu includes olan, kalan, pachadi, avial, theyal, inji curry, parupp and much more. &nbsp;<br />&gt;&gt;&gt;<br />JW Marriott<br />WHERE: Juhu and Sahar<br />WHEN: September 8<br />PRICE: Rs 2,900 onwards<br />CALL: &nbsp;66933000</p>
<h2>Fresh from the kitchen</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Listing-food-4_e.jpg" alt="" width="1280" height="720" /></p>
<p>Food that reminds you of ghar ka khana; Ammu&rsquo;s Kitchen&rsquo;s 21-itemed sadhya platter has their parippu pradhaman too.<br />&gt;&gt;&gt;<br />Ammu&rsquo;s Kitchen<br />WHERE: Mira Road, Thane<br />WHEN: September 8<br />PRICE: Rs 500<br />CALL: 9224670217</p>
<h2>Gourmet sadhya</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Onam-Sadya_e.jpg" alt="" width="1280" height="720" /></p>
<p>Oottupura along with Chef Marina Balakrishnan, have put together a 27-items sadhya fiesta.<br />&gt;&gt;&gt;<br />Fifty Five East, Grand Hyatt<br />WHERE: BKC<br />WHEN: September 8, lunch<br />PRICE: Rs 3,470 per person<br />CALL: 66761673</p>
<h2>Boxed goodness</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Listing-food-3_e.jpg" alt="" width="1280" height="720" /></p>
<p>An exquisite menu by St Regis Mumbai features narangha curry, inchipuli, kaya varuthathu, sarkkarapurattiyathu, erussery, neiparippu, thoran, kutharichoru, cherupazham, paladapradhaman, parippupradhaman, and more.<br />&gt;&gt;&gt;<br />St Regis<br />WHERE: Lower Parel<br />WHEN: September 7 and 8<br />PRICE: Rs 2,550 onwards<br />CALL: 61628000&nbsp;</p>
<h2>Unconventional feast</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Onam-food_e.jpg" alt="" width="1280" height="720" /></p>
<p>The UnSadya offers veg and non-veg options with a divine spread of some uncommon and traditional dishes. This year&rsquo;s specials include vali&rsquo;s parippu, thakkalirasam, chicken morichathu, mathanga erissery, kochiavial, parippupayasam, semiyapayasam with boli, and other delicacies.&nbsp;<br />&gt;&gt;&gt;<br />Nair on Fire<br />WHEN: September 8, 10 and 11<br />PRICE: Rs 1,350 onwards<br />CALL: 9324059522 &nbsp;</p>
<h2>Gem of a kind</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Food-flavour_e.jpg" alt="" width="1280" height="720" /></p>
<p>Mani&rsquo;s Lunch Home has booked a separate venue for serving sadhya on a &nbsp;first-come-first-serve basis. Bookings to be done in advance for takeaway too.<br />&gt;&gt;&gt;<br />Mani&rsquo;s Lunch Home<br />WHERE: The Fine Arts Society, Chembur<br />WHEN: September 8, 11 AM &ndash; 2.30 PM<br />PRICE: Rs 650 onwards<br />CALL: 9833605917&nbsp;</p>
<h2>Open-air fiesta</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Meal-food_e.jpg" alt="" width="1280" height="720" /></p>
<p>Just Kerala&rsquo;s Onam sadhya has 25 items including curries and sweets in an open-air buffet.<br />&gt;&gt;&gt;<br />Just Kerala&nbsp;<br />WHERE: Chakala Road, Andheri<br />WHEN: September 8<br />PRICE: Rs 1,200 onwards<br />CALL: 8928987146</p>
<h2>Have it your way</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Payasam_e.jpg" alt="" width="1280" height="720" /></p>
<p>Worth the pricing and portion, Kerala Ottupura&rsquo;s sadhya has 21 items and their payasam is a hit.<br />&gt;&gt;&gt;<br />Kerala Ottupura<br />WHERE: Kolshet, Thane West<br />WHEN: September 7 to 12<br />PRICE: Rs 525 onwards<br />CALL: 7977243749</p>
<h2>Happy indulgence</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Listing-food-2_e.jpg" alt="" width="1280" height="720" /></p>
<p>What Vasai based Kerala Caf&eacute; brings to your table is not just a simple platter with delicious food; they will keep serving you until you&rsquo;re full. Serving 27 types of vegetarian dishes on a single serving, it&rsquo;s up to you when to stop. &nbsp;</p>
<p>&gt;&gt;&gt;<br />Kerala Cafe<br />WHERE: St. Alphonsa Church Road, Vasai West<br />WHEN: September 7 to 10<br />PRICE: Rs 849 onwards<br />CALL: 7888084499&nbsp;</p>
<h2>Flavours unpacked</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Rasam-a_e.jpg" alt="" width="1280" height="720" /></p>
<p>From foods to spices, Mulund based Iyer Cuisine has it all. Through the festive food platter, they are to serve at your doorstep, they also aim to introduce you to the flavours of their organic spice blends that make Onam sadhya even more special.<br />&gt;&gt;&gt;<br />Iyer Cuisine&nbsp;<br />WHEN: September 8 to 11<br />PRICE: Rs 1,750<br />CALL: 9987546775</p>
<h2>Not your kind of a cafe</h2>
<p><img src="http://images.mid-day.com/images/images/2022/sep/Travancore_e.jpg" alt="" width="1280" height="720" /></p>
<p>Travancore Cafe&rsquo;s sadhya has 23 items including pineapple curry and three types of payasam.&nbsp;<br />&gt;&gt;&gt;<br />Travancore Cafe&nbsp;<br />WHERE: IIT Market, Powai<br />WHEN: September 8<br />PRICE: Rs 650 onwards<br />CALL: 9930898584&nbsp;</p><p>
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Feast on these hearty sadhyas, traditional South Indian feast options, from across the city

As colourful as pookalam

Leafy surprise

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