30 August,2026 10:55 AM IST | Mumbai | Nasrin Modak Siddiqi
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This Janmashtami, ZARO BAKEHOUSE reimagines the beloved makhan mishri pairing across three indulgent desserts: Makhan Mishri Tres Leches, a milk-soaked classic layered with festive flavours; Makhan Mishri Croissant, a flaky, buttery take on the traditional combination; and Makhan Mishri Cheesecake, bringing together creamy richness and delicate sweetness.
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PRICE: Rs 400 onwards
WHERE: ZARO BAKEHOUSE, Shop 10, Plot 407, Shiv Darshan, Pali Market, Linking Road, Bandra West
TO ORDER: 87796 49761
A thoughtfully curated menu celebrating the comforting flavours of fasting cuisine, with familiar favourites given a contemporary touch. Begin with Sabudana and Makhana Soup, Mirchi Sabudana Wada, Faraali Sev Puri, Paneer Pudina Pakoda and Crispy Shakarkand Coins with Peanut Dip. Mains include Saama Pumpkin Tacos, Faraali Khichu with Peanut Curry, Kuttu Ka Poodla, Faraali Dal Dhokli, Faraali Paneer Bhurjee with Rajgira Theplas and Shrikhand, Kakadi-ni-Puri with Batata Shaak. Save room for Parval Ki Mithai and Pumpkin Puranpoli.
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PRICE: Rs 2500 for two (approx.)
WHERE: Varsoo, 2nd Floor, Soni Building, 46 Pandita Ramabai Road, Opp. Bharatiya Vidya Bhavan, Girgaon Chowpatty
For Janmashtami, Shenoy's 1967 is serving an unlimited sit-down banana leaf feast featuring traditional Gowd Saraswat Brahmin preparations, including soft steamed Khotto Idlis, fragrant Gajbaje and luscious Doodhpak. Go hungry and ask for seconds.
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PRICE: R899 per person
WHERE: Shenoy's 1967, HAINES Road, Freedom Fighter Vyankatesh Shenoy Chowk, Dainik Shivner Marg, Gandhi Nagar, Worli,
A celebration of traditional Malvani and Konkani flavours, featuring festive favourites such as Patolya, Narli Bhaat, Sheglachi Bhaji with Bhakri, Kala Watana Usal and Amboli. Rooted in seasonal ingredients and recipes passed down through generations, the menu brings the comforting flavours of home to the festive table.
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PRICE: R120 onwards
WHERE: Chaitanya, Mumbai