The weather is sending mixed signals in the city but that doesn’t mean you can’t make the most of both summer and monsoon. City chefs handpick recipes for soups for hot weather as well as cool climes
Karan Nohria, founder of Khar-based restaurant Silly picks Broccoli Brown Butter soup from the menu. It is fuss-free and can be made with easily available ingredients in no time. Photo Courtesy: Silly
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