The love of coffee has always been more than gastronomical. It is a celebrated pop-culture icon around the globe, and some would even call it a way of life. It is no wonder that November 23 is dedicated to celebrating arguably the famous method of brewing coffee, the espresso. Tracing its origins to Italy, the bold espresso also serves as the foundation for several coffee-based beverages. “The trademark of espresso is its strong aroma and the nice crema on top which makes it more smooth and palatable. Across the world, people enjoy drinking freshly brewed espresso. It is also the basic element of all espresso-based beverages including your favourite cappuccino, lattes, and iced coffee,” shares Abdul Sahid Khan, head trainer, Lavazza India.

Among aficionados, how you drink your coffee can lead to spirited debates. To add to your existing range of coffee-making skills, we’ve asked the expert to share 10 ways to drink your aromatic espresso, and also share three recipes to celebrate Espresso Day in style.