Emulsifiers added to processed and packaged foods to make them look more appealing, increase the risk of diabetes
24 April,2024 05:16 PM IST | New Delhi | IANS
Loaded with cheese or simply tossed in some garlic and olive oil, relish restaurant-style spaghetti at home, the way you like it. This dish is hard to resist especially when you have had a tiring day at work. To help you make the perfect spaghetti at home, we have chefs sharing some easy recipes
11 March,2024 07:06 PM IST | Mumbai | Aakanksha Ahire
We share salivating and flavourful egg recipes by chefs for those who love to have them for breakfast almost every single day
04 March,2024 07:43 AM IST | Mumbai | Aakanksha Ahire
Beyond chapati and naan, Indian breads made quickly and sans special equipment are a contrast in colours, flavours, and textures
03 March,2024 09:27 AM IST | Mumbai | Gautam S Mengle
Most of us knew Gieve Patel through his poems. This new book of essays by Ranjit Hoskote explores 30 years of the artist as painter and sculptor
01 March,2024 07:32 AM IST | Mumbai | Nandini Varma
Phil Rosenthal shoots in the city for Somebody Feed Phil. We bring kheema pav
18 February,2024 08:20 AM IST | Mumbai | Nasrin Modak Siddiqi
Mag St. Bandra will showcase the signature Mag St. menu, including classics and inventive offerings for dine-in and takeaway. It includes the likes of the sourdough pizzas, Asian curries, healthy smoothie bowls and breakfast offerings, or signature cocktails
29 January,2024 01:27 PM IST | Mumbai | mid-day online correspondent
A boomer and Gen Z from the mid-day newsroom take a look at new-age slang used by the young ones to describe their romantic situation
21 January,2024 06:33 AM IST | Mumbai | Gautam S Mengle
Mumbaikars love their pav and there is nothing that can replace it. Over the years, this very essence of the pav has evolved from being stuffed with vadas, samosas and bhajiyas to gourmet fillings like soft shell crab, Kolhapuri Tambda Rassa and Chicken Xacuti too beyond the choris pao
18 January,2024 10:30 AM IST | Mumbai | Nascimento Pinto
French toast is a popular breakfast dish made by dipping slices of bread into a mixture of beaten eggs and milk, then frying them until golden brown.
02 January,2024 01:28 PM IST | MUMBAI | BrandMediaADVERTISEMENT
